Some of the biggest hassles that come with wedding planning are related to catering or food issues. You may get a surprisingly large bill loaded with additional charges or the food doesn’t taste anything like you’d expected. This doesn’t have to be the case as long as you do your research and ask all the right questions. By choosing a caterer with good references you can trust, the dining experience for your wedding will be pleasurable instead of stressful.
Hire Someone You Can Work With
Not all personality types can work together and some caterers may be either too pushy or too flexible for your needs. If you aren’t picky about your menu and want your caterer to make all your decisions for you, hire a caterer that is comfortable working with those parameters. On the other hand, a fussy chef that wants to do things their own way isn’t going to work out for you if you already have the perfect wedding dinner in mind.
Cater to Your Guests
It’s your wedding and you should definitely get your way in every respect, but keep in mind that some of your guests could be vegetarians or have food allergies. You can ask for this information on your invitation response cards and keep their answers in mind when designing your menu. If there are going to be quite a few children at your reception, it might be a good idea to have a kid friendly option available as well, especially if your dinner choices are intended for more adult tastes.
Decisions for the Bar
If your caterer is setting up and staffing your bar make sure you’re clear on how you’ll be getting charged for any drinks served. Will you have a cash bar for all or part of the night? Do you pay per bottle opened? Are there only certain drinks, such as beer, wine, and soft drinks, which you’ll be serving? Be sure that your caterer has all their proper licensing and insurance as well before your wedding day arrives.
Read All the Fine Print
Extra costs could be included for some things such as cake cutting, overtime, cancellation fees, and linens or tablecloths. Make sure you know everything that could appear on your bill so you have the option of declining or approving certain services in advance. Get everything in writing and make sure you and your caterer are in full agreement on your total costs. Discuss what kind of payment schedule you’d like to work out before you get the bill. By being prepared and informed, you should be able to avoid nearly every hassle or disaster that could come with your dinners and drinks.
